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salads

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    In Kosher Recipes

    7 Easy Fresh Salads to Make!

    7 easy FRESH salads made by Neshama and Rivka Malka, a Youtuber who speaks on Inspiration to women within Jewish spirituality.

     

    Quinoa Salad
    3 cups cooked quinoa ( cook with a bit of salt)
    1 -2 Granny smith apples
    ½ cup peanuts
    A big bunch parsley
    1/2 red onion chopped
    Lemon, salt, a bit of pepper oil ( optional but I like it)

    Mushroom Salad
    1 pk mushrooms ( about 10)
    ½ small onion chopped
    1 bunch parsley
    1-2 tomato
    Salt, pepper, garlic, lemon, oil

    Chickpea Salad
    1 can of chickpeas
    1 tomato
    1 avocado
    ½ red onion
    Salt, pepper, garlic, lemon, paprika, a dash of cayenne pepper ( oil optional)

    Cabbage Salad ( from my sister in law Yaelli)
    bag chopped coleslaw
    1/2 onion or 1 bunch of scallions
    Optional slivered almonds
    5 Tbs oil
    5 Tbs sugar
    1 tsp salt
    Chow Mein noodle topping

    Chinese Cabbage Salad
    1 bag chopped coleslaw
    1/8 cup Toasted sesame seeds
    ½ bag slivered almonds
    Dressing ( must mix in food processor or blender)
    1 cup oil
    ½ cup vinegar
    ½ cup sugar
    ¼ cup soy sauce
    ½ tsp pepper
    ½ tsp mustard
    2 Tbs peanut butter.
    Dress right before serving top with Chow Mein Noodles

    Roasted Garlic
    1 head of garlic the top cut off so cloves are exposed
    Generous salt
    Oil
    Wrap in tinfoil and cook for 40 min- 1 hour on 400

    Broccoli Salad
    Broccoli
    Raisins
    Slivered Almonds
    Balsamic vinegar
    Salt

    Creamy Broccoli Salad
    Broccoli
    Tomatoes
    Onion
    Dressing – Mayo, lemon, salt, pepper, lots of garlic

    Black Bean Salad
    1 can Black beans
    1 can Corn
    ½ bunch Parsley
    ½ Orange or Red Pepper
    Tomato ( optional)
    Lemon juice, salt, pepper, garlic ( oil optional)